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Cider Pressing

Writer: John LatimerJohn Latimer

After the bountiful apple and pear harvest this year, it's a great time to share some pics of the cider pressings we helped with for the San Juan Island Grange. Grange members brought in their own apples and pears to get them crushed and pressed by the Grange's Cider Pressing Team over several different events. Everyone went home with their own freshly pressed juice to enjoy. A huge thank you to the Cider Pressing Team and community members for making all of the events successful!




Photo by Roger Ellison of Thornbush Farm


 
 
 

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Farm Address

300 Sandwith Road

Friday Harbor, WA 98250

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IMPORTANT INFORMATION

  • What's the farm address?
    300 Sandwith Road, Friday Harbor, Washington 98250
  • Farm hours?
    Monday - Tuesday: 11am to 4pm. Wednesday: Closed. Thursday - Sunday: 11am to 4pm. Hours may be longer or shorter depending on the season, weather, and harvesting schedule. Feel free to contact us at Seagatefarm.wa@gmail.com if you want to make sure we're available.
  • Do you have "You-Pick" available?"
    Yes! Of course, it depends on the season of the crop.
  • What kind of crops do you grow?
    Mostly heirloom cider apples and pears, but we're planning a lot of additional crops and also chickens!
  • Can I rent the pasture at Seagate Farm?
    Yes! We have approximately 15 acres of pasture that we rent to local farmers for grazing sheep and other livestock. Contact us for scheduling, pricing, and more information on renting the pasture.
  • Do you have farm tours?
    Absolutely! Please see our hours or contact us to schedule a visit.
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